Bug Club Independent Non Fiction Year Two Gold A The Truth About Fish and Chips
- ISBN10: 0435144332
- ISBN13: 9780435144333
- Author: Paul Mason
- Format: Paperback / softback
- Published: 29/05/2013
£6.89
This title is part of Bug Club, the first whole-school reading programme that joins books with an online reading world to teach today's children to read. Have you ever wondered where fish and chips come from? And did you know that potatoes were the first food to be grown in Space? Find out lots of fun facts about one of our favourite dishes! (Gold Level A)
*If your school would prefer to be invoiced for this purchase, please select ‘invoice’ at checkout.
This report text explains the history of the famous dish of fish and chips, presenting facts in a variety of ways.
- Part of the Bug Club reading series used in over 3500 schools
- Helps your child develop reading fluency and confidence
- Suitable for children age 6-7 (Year 2)
- Book band: Gold A
- Phonics phase: N/A